To kick start your month, the first weekend, we have got a grilled Seafood Weekend (Friday to Sunday).
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And we wind up your month in style with our iconic Bottomless Brunch & Bubbly, full of fun, exotic cuisines and so much more - (every last Sunday of the month)
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For the third weekend, it’s all about the nutritious *Mussels & Oysters Weekend (Saturday & Sunday)
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During the second weekend, we go Premium with our Wagyu & Angus - Steak Out Weekend (Friday to Sunday)
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